Tune in with our dairy farmer hosts, Indiana’s Jill Houin and California’s Erin Nutcher aka @ca_dairy_wife, as they talk with Mike Brown, Sr., category manager for Kroger, and Tim Cooley, chief operating officer for American Dairy Association North East, talk about the present state and future of the dairy case, why milk and alternatives are…
Read More
Tune in with our dairy farmer hosts, Michigan’s Ashley Messing-Kennedy (@messykennedy) and Minnesota’s Rita Vander Kooi, as they talk with Paul Ziemnisky, executive vice president for domestic partnerships at Dairy Management Inc., and Amy Wagner, executive vice president for international partnerships at Dairy Management Inc., about how both retail and restaurant partnerships, both nationally and…
Read More
Listen in with our dairy farmer hosts, New York’s Audrey Donahoe and Georgia’s Jennifer Glover, as they talk with registered dietitians Katie Brown, Senior Vice President at National Dairy Council, and Abigail Copenhaver of Farmstead Nutrition & Consulting about what the dietary guidelines are, how they evolve, who follows them and how that affects dairy. To learn more…
Read MoreLand O’Lakes’ Heather Anfang talks about celebrating National Dairy Month and how the cooperative is managing various challenges. Land O’Lakes podcast Rooted In Tomorrow
Read MoreDMI’s Tim Stubbs, who leads the Innovation Center for U.S. Dairy’s food safety committee, explains how the group shares best practices, produces guidance documents and conducts training, among other subjects. Food Safety Matters
Read MoreOn the latest episode of the Progressive Dairy Podcast, join Progressive Dairy Editor Kimmi Devaney as she talks with Tim Haynes and Kerry Estes, who are the two Indiana dairy farmers that recently handed the famous bottle of milk to the winning driver of the 2022 Indianapolis 500. Milk has long been the drink of choice for winners of…
Read MoreJune is Dairy Month and we’re looking at sustainability from farm to table. Industry experts Jamie Jonker, National Milk Producers Federation, Andy Harig, Food Marketing Institute, and Tara Vander Dussen, environmental scientist and dairywoman discuss how we can engage from farm to fork and bring consumers with us on the sustainability journey. Merck Animal Health
Read MoreBetween cows’ burps and manure and their land, water and feed requirements, the dairy industry is often blamed for adding substantial greenhouse gases to the atmosphere, and contributing to monocropping, soil degradation and water pollution. Checkoff sustainability leader Karen Scanlon joined the Soup-to-Nuts podcast to share how the dairy industry is working to continue reducing its…
Read MoreShelby Beason (Co-Owner/Operator – Beason Family Farm in Philadelphia) with an inside look at the day-to-day life of a dairy farmer, and Dr. Lara Godbille (Director – U.S. Navy Seabee Museum) gives you all the info on the 80th Birthday of the Seabees! Listen to it on Apple Podcasts.
Read More
Listen in with our dairy farmer hosts, Virginia’s Brittany Jones (@richlandsdairy) and New York’s Kathryn Bosley (@cow_nerd), as they talk with Suzanne Fanning, SVP from Dairy Farmers of Wisconsin, CMO for Wisconsin Cheese, and Jeff McCrory, Strategy for Mischief USA, about how traditional marketing and advertising has changed over recent years and what they are…
Read More